Eating spicy food can be an exhilarating experience for many people, but what happens when the spiciness level goes overboard? A recent incident in Tokyo where 14 high school students were hospitalized after consuming “super spicy” crisps sheds light on the potential dangers of indulging in extremely hot snacks.
The incident occurred when one student brought the “R 18+ curry chips” to school, and shared them with about 30 other students. Shortly after consuming the chips, some of the students began experiencing symptoms such as nausea and acute mouth pain, leading to emergency calls to the local authorities. While the students who were hospitalized reportedly had minor symptoms, the incident serves as a cautionary tale about the potential risks associated with consuming extremely spicy food.
The manufacturer of the crisps, Isoyama Corp, issued an apology to customers and emphasized the need for caution when consuming their products. The official website of the company contains numerous warnings regarding the spiciness of the chips, including restrictions on consumption for individuals under 18 years of age, those with high blood pressure, weak stomachs, and cuts on their fingers.
The source of the extreme spiciness in the crisps is the ghost pepper, also known as bhut jolokia, which is one of the hottest chillis in the world. While the ghost pepper is used in various recipes, consuming it in high concentrations can lead to intense discomfort, including symptoms such as diarrhea. It is essential for individuals, especially those with medical conditions, to exercise caution when trying such spicy snacks.
The incident in Tokyo has sparked discussions on social media, with users sharing their experiences with the “super spicy” crisps. Some users posted a “spicy metre” to illustrate the intensity of the chips, while others shared videos of their reactions to consuming them. The incident even caught the attention of Tesla owner Elon Musk, who commented on the extreme spiciness of the crisps.
In conclusion, while spicy food can be enjoyable for many people, it is crucial to be aware of the potential risks associated with consuming super spicy snacks. Individuals with underlying health conditions or those who are not accustomed to such heat levels should exercise caution and avoid consuming products that contain extremely hot ingredients. Remember, it’s always better to be safe than sorry when it comes to trying new and spicy foods.
